Desserts

Arabic sweets with assorted nuts served with whipped cream.

Milk-based pudding, thickened with rice four, perfumed with rose water and garnish with chopped nuts. (contains nuts)

Soft cheesecake topped with ferrero rocher and melted nutella cream.

Soft cheesecake base topped with crushed Oreos and a delicious light and creamy filling.

A crunchy lotus biscuit base with a light and creamy cheesecake filling, topped with Biscoff lotus.

This zesty and refreshing pud comprises of a lemon cheesecake filling topped with a tangy lemon glaze.

Vanilla ice cream made with natural vanilla pods.

Wild strawberry sumptuous ice cream with natural strawberry pieces.

Chocolate ice cream with luxury chocolate pieces.

A dessert loaded with crushed Oreo’s, vanilla ice cream and chocolate sauce.

A chocolate hazelnut ice cream filled with hazelnut and chocolate chunks, rippled with chocolate sauce and topped with sweet vanilla ice cream.

A fresh exotic coconut shell filled with luscious coconut ice cream topped with delicious coconut and succulent cherries - a true taste of the tropics.

A mellow and delicate mint ice-cream with a delicious mint sauce and coated in smooth milk chocolate to finish off this succulent dessert.